Wedding flowers in the Philippines face a unique challenge: our tropical climate doesn't support many 'traditional' wedding blooms, meaning popular choices like peonies and ranunculus must be imported—at significant cost.
Embrace local alternatives. Sampaguita, our national flower, makes beautiful, fragrant arrangements. Orchids are abundant and affordable. Roses, though imported, are available year-round and remain the most popular choice for Filipino weddings.
Tropical blooms create stunning, unique arrangements. Anthuriums, birds of paradise, heliconias, and ginger flowers add drama that imported flowers can't match. Plus, they're often a fraction of the price.
Greenery-forward designs stretch your floral budget. Lush foliage—ferns, eucalyptus, monstera leaves—creates impressive arrangements with fewer expensive blooms. This trend aligns perfectly with modern minimalist and bohemian aesthetics.
Discuss seasonality with your florist. Some flowers cost significantly more during peak demand (February for roses, anyone?). A flexible approach to specific varieties lets your florist find the best value without compromising beauty.
Be realistic about heat and humidity. Some flowers wilt quickly in Philippine weather. Your florist should recommend hardy varieties for outdoor ceremonies and ensure arrangements stay fresh throughout your celebration.
Budget hack: prioritize visible arrangements. Guest table centerpieces matter less than your bridal bouquet and ceremony flowers. Allocate more budget to frequently photographed elements.